Ground Beef Casserole

Ground Beef Casserole
Cassie Cathey (from my friend Lisa Espenshade)

She brought me this after I had Avery - it is very good.

1 onion
1 green pepper
2 pd. of Ground beef
1 pkg. of egg noodles
1 can of tomato sauce
1 can of cream of mushroom
4 to 6 oz of Velveeta
Shredded Cheddar Cheese

Chop onion and green pepper. Put in pan with ground beef and cook until meat is done and vegs. tender.
While this is cooking, cook the egg noodles. While egg noodles cooking, in a saucepan add the tomato sauce, cream of mushroom soup and velveeta until cheese is melted.
Drain noodles and then add to meat mixture. Then add cheese mixture. Stir and put in a casserole dish and sprinkle with cheddar cheese. Bake long enough for cheese to melt.